For more than 130 years, Caffè Vergnano has been selecting the best beans in the places of origin and undergoing them to the most accurate checks. Every origin is roasted through the slow and traditional method to get the utmost aroma from each bean. The finest origins are expertly roasted and blended and then properly ground to get a cup of true Made in Italy espresso. Caffè Vergnano ensures the highest quality throughout the whole production process, from choosing the origin to roasting. Technological research and environmental sustainability are the other values distinguishing the company and its products.

Only the best Arabica varieties have been selected to create an explosion of fragrance This delicate, lightlyroasted blend ensures an extraordinary cup with fresh grass and wildflower aroma and hints of cocoa, caramel and honey.

Mix of Arabica from central south America Arabica from Africa

-Light Roast

-Aroma: fresh grass and wild flowers

-Aftertaste: dried fruit, almond, cocoa, honey